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Join Us for A Romantic Dinner

Featuring a Special Valentine’s Menu

Friday, February 14th – Sunday, February 16th

Reservations are currently bookable, call 860.388.1111

APPETIZERS & SALAD

Clam Chowder | Cup   7.95  Bowl 9.95

New England
Rhode Island  GF

   Fresh Salt Style 

                        Crab and Sweet Pepper Chowder | Cup   10.95   Bowl 12.95 

Potatoes, Poblano, Herbs, Avocado Crema

Oysters Rockefeller | 4.95 each

Blue Point Oyster, Garlic Spinach, Pernod

Gluten Free Herb Bread Crumbs

Artisan Cheese & Charcuterie for Two | 29.95

Scallop Ceviche | 15.95

Mango, Avocado, Chilies, Lime, Cilantro 

Warm Lobster Salad |  12.95

Bibb Lettuce, Citrus Crème Fraiche
Preserved Lemon

Roasted Red & Yellow Beet Salad  | 9.95

Baby Watercress, Goat Cheese Mousse, Hazelnuts, Sherry Shallot Vinaigrette 

Potato Gnocchi | 12.95

Wild Mushrooms, Kale, Porcini-Parmesan Cream

 

THE RAW BAR

Oysters  |  2.95 each

Fresh Salt’s Commitment to our Native Waters

Features Oysters within a 100-mile radius

Your server will inform you of today’s variety 

Littleneck Clams ½ Shell  | 1.95 each

Chilled Colossal Shrimp |  3.95 each
House-Made Pickling Spice 

                      Fresh Salt Plateau                            

Medium | 23.95
3 Clams, 3 Oysters, 2 Shrimp
Large | 44.95
6 Clams, 6 Oysters 3 Jumbo Shrimp 

Sushi Grade Salmon Poke Bowl | 17.95

Jasmine Rice, Scallions, Pink Salt, Snow Peas,
Sesame Seeds, Avocado, Edamame, Wakame, Radishes, Carrots
Crispy Red Onion, Sesame-Soy Vinaigrette

Sushi Salmon Triangles 12.95
Salmon Tartare, Sushi Rice, Ponzu, Ginger, Sriracha
Substitute Sushi Grade Ahi Tuna | 3.95

 

 

 MAIN COURSE

Black Angus Filet Mignon for Two  |   34.95/pp

Roasted Cipollini Onions, Wild Mushrooms, Carrots, Potato-Celery Root Puree, Barolo Demi-Glace

Whole Roasted Coleman’s Chicken for Two |  36.95

Butternut Squash Polenta, Sautéed Kale, Bacon, Shallots, Madeira Chicken Jus 

Pan Roasted Duck Breast |  33.95

Butternut Strudel, Duck Confit, Brussels Sprouts, Syrah Duck Jus

Braised Beef Short Ribs |  35.95

Parsnips, Haricots Verts, Roasted Garlic Mashed Potatoes 

Black & White Linguini |  36.95

Lobster, Asparagus, Chives, Champagne Cream Sauce, Mascarpone, Caviar 

Salmon Wellington |   29.95

Sautéed Savoy Cabbage, Leeks, Roasted Carrots, Sweet Onions, White Wine Cream Sauce 

Pan-Seared Halibut |  32.95

Saffron Risotto, Sautéed Spinach, Poached Egg, Lemon-Butter Sauce

Artichoke Tagine |  18.95

Saffron, Tomatoes, Carrots, Chickpeas, Fava Beans, Moroccan Spices, Cous Cous

 

 

Spend the night with our ROMANCE AT THE POINT overnight package! Learn more..