Menus

Located right on the water means seriously fresh seafood and our menus definitely deliver. From the beloved Lobster Roll to the cherished Clam Chowder and so many more specialties, Fresh Salt is serving up fresh, local ingredients. Treasured classics and newly created dishes are guaranteed to please every palate.

Our Menus

These are a sampling of our menus — all are subject to change without notice.

Summer Fresh Salt Dinner Menu

RAW BAR

Fresh Oysters 3.5 each GF
Featuring our commitment to cool Northeastern waters,
we offer a variety based on availability

Littleneck Clams 1.95 each GF

Shrimp Cocktail 4.5 each  GF
Colossal, House-Made Pickling Spice

Fresh Salt Plateau 49  GF
6 Clams, 6 Oysters, 3 Shrimp

Ahi Tuna Poke Bowl 14.95
#1 Ahi Tuna, Jasmine Rice, Scallions, Pink Sea Salt, Ginger,  Red Peppers, Sesame Seeds, Avocado, Edamame, Sea Vegetable Carrot, Crispy Red Onion, Sesame-Soy Dressing


SOUP & SALAD

Regional Clam Chowder     8.95 C | 10.95 B  GF
New England, Rhode Island
or “Fresh Salt” Style (Blend of Both)

Chilled Summer Melon Soup 7.95 C | 9.95 B GF
Watermelon, Cantaloupe, Honeydew, Cucumber, Honey Wasabi-Watermelon Sorbet, Prosecco-Mint Crème Fraiche

Heirloom Tomato Salad 13.95 GF
Local Heirloom Tomatoes, Liuzzi Mozzarella Cheese, Parmigiano Glass, Balsamic Glaze, Pesto Vinaigrette, Cape Cod Black Flake Salt

Berry Burrata Salad 14.95 GF
Spring Mix, Arugula, Shaved Fennel, Raspberries, Strawberries, Blueberries, Blackberries, Toasted Marcona Almonds, Basil-Sugar, White Balsamic Dressing

Classic Caesar Salad  13.95
Brioche Croutons, Romaine Hearts, Parmigiano Glass, White Anchovy, Classic Dressing

Field Green Salad  9.95 GF
Lemon-Thyme Vinaigrette

Add Grilled Items To Any Salad
Colossal Shrimp 4.5 Each           
Salmon  8.95                                                             
Steak 12.95                                   
Chicken 6.95                                                           
Lobster 17.95                               
Scallops 6.95 Each

APPETIZERS

Steamed P.E.I. Mussels 15.95
Lemongrass-Pesto Coconut Cream, Infused Cashews, Apricots Substitute Littleneck Clams For An Additional 5.95

Korean Style BBQ Duck Wings 13.95

Connecticut Charcuterie Plate 19.95 for 2 / 32.95 for 4
Sweet & Hot Salami, Local Cheese, Fresh Roasted Peppers, Prosciutto-Provolone Stuffed Cherry Peppers, Crostini

Grilled Veggie Fritters 12.95
Asparagus, Broccoli Rabe, Red Peppers, Squash, Zucchini, Green Goddess Dressing

Traditional Calamari 13.95
Marinara Sauce

Fresh Salt Sriracha Calamari 15.95
Sweet Chili Glaze, Spicy Cherry Peppers
Julienne Fresh Vegetables, Scallions


SIDES

Fresh Salt Kettle Chips with Malt   2.95
Sweet Potato Fries   7.95
Roasted Garlic-Chive Mashed Potatoes  GF  6.95
French Fries   5.95
Fresh Salt Parmigiano Truffle Fries  8.95
Grilled Asparagus  GF 9.95
Sautéed Field Mushrooms  GF  9.95
Purple Potato Salad   9.95

SEAFOOD & DAY BOATS

Fresh Salt-Style Cioppino 29.95 | 37.95
Shrimp, Scallops, Calamari, Mussels, Swordfish, Tomato Lobster-Saffron Essence, Capellini, Crostini, Parmigiano Grilled Garlic Bread

Pan Seared Black Sea Bass 29.95 GF
Crimson Jasmine Rice, Rainbow Chard, Chorizo-Clam Sauce, Black Himalayan Sea Salt

Grilled Grand Banks Swordfish Loin 29.95
Green Bamboo Risotto, Sesame-Garlic Sugar Snap Peas,
Ginger Soy Glaze, Grilled Pineapple-Scallion Salsa
Substitute Swordfish Chop 14-16 Oz. for 6.95 

Pan-Seared Stonington Diver Scallops 29.95 | 35.95 GF
Sunchoke Puree, Summer Succotash of Sweet Corn, Edamame Beans, Red & Yellow Peppers, Thai Basil Pesto, Lemongrass Oil


PASTA

Short Rib Genovese Pappardelle 21.95 | 25.95
Feathered Parmigiano, Fresh Parsley

Risotto Caprese 19.95 | 24.95 GF
Roasted Heirloom Cherry Tomatoes, Parmigiano, Fried Opal Basil
Dish May Be Prepared as Vegan With Use of Vegan Parmigiano

Shrimp & Scallop Scampi 26.95 | 32.95
Tagliolini Squid Ink Pasta, Grilled Bread


GRILL & OVEN

14 Oz. USDA N.Y. Strip Bone-in 39.95 GF
Hassleback Potatoes, Herb Butter, Dragon Tongue Beans, Elephant Garlic, Jack Daniels Demi, Merlot Sea Salt

Free-Range Chicken Milanese 27.95
Arugula Fettuccini, Arugula-Feathered Parmigiano, Lemon-Parmigiano Sauce

6 Oz. Certified Angus Filet Mignon 33.95 GF
Black Garlic-Truffle-Parmigiano Mashed Potatoes, Grilled Asparagus, Grilled Onion Pesto, Espresso Salt

Half-Rack of Pork Ribs 27.95
Black Pepper-Whiskey Glaze, Parmigiano-Cilantro Grilled Corn, Fried Onion-Horseradish-Purple Potato Salad
Substitute a Full Rack of Pork Ribs for 12.95


SHORELINE FAVORITES

Fried Seaside Platter 26.95
Two each: Golden Brown Scallops, Shrimp, Oysters, Haddock (CT) Zucchini, Generous Helping of Calamari, Lemons, Cole Slaw, Sriracha Tartar Sauce, French Fries

Beer Battered Fish n’ Chips 19.95
Thimble Island Battered Fresh Haddock Fillet (CT), Cole Slaw, Sriracha Tartar Sauce, French Fries

Vegan “Beyond Burger” 13.95 GF DF V
5-Oz. Vegan Hamburger, Contains Beets, Potatoes, Coconut Bamboo, Peas; Lettuce, Tomato, Cooked on a Dedicated Grill, Vegan Potato Chips, Vegetarian Bun, Side of Salsa

Fresh Salt Burger 17.95
Blend of Custom Beef Cuts, Smoked Gouda & Summer Ale, Sautéed Bourbon-Glazed Onions & Sautéed Mushrooms , Boston Lettuce, Balsamic Aioli, Brioche Roll, Fresh Salt Kettle Chips

Grilled Hamburger on a Potato Roll  13.95
1/2 Pound of Outstanding Quality Beef, Lettuce, Tomato, Cole Slaw, Fresh Salt Kettle Chips

Salmon Burger 16.95
Saffron Aioli, Grilled Pineapple-Cucumber Salsa, Potato Roll, Fresh Salt Kettle Chips

Blackened Chicken Wrap 15.95
Slasa Cruda, Cheddar Jack Cheese, Cole Slaw, Fresh Salt Kettle Chips

Connecticut Lobster Roll 29.95
Warm Buttered Lobster, Fresh Salt Kettle Chips
Grilled New England Style Roll

Lunch Menu

RAW BAR & SEAFOOD

Littleneck Clams 1.95 each

Local Oysters 3.5 each
Featuring our commitment to cool Northeastern Waters we offer a variety based on availability

Shrimp Cocktail 4.5 each
Colossal, House-Made Pickling Spice

Fresh Salt Plateau 49
6 Clams, 6 Oysters, 3 Shrimp

Ahi Tuna Poke Bowl 14.95
#1 Ahi Tuna, Jasmine Rice, Scallions, Pink Salt, Red Peppers Sesame Seeds, Avocado, Edamame, Sea Vegetable, Carrot, Crispy Red Onion, Sesame-Soy Dressing

SOUP & SALAD

Regional Clam Chowder 8.95 C | 10.95 B
New England, Rhode Island
or “Fresh Salt” Style (Blend of Both)

Chilled Summer Melon Soup 7.95 C | 9.95 B
Watermelon, Cantalope, Honeydew, Cucumber, Honey Wasabi-Watermelon Sorbet, Prosecco-Mint Crème Fraiche

Heirloom Tomato Salad 13.95 GF
Local Heirloom Tomatoes, Liuzzi Mozzarella Cheese Parmesan Glass, Balsamic Glaze, Pesto Vinaigrette Cape Cod Black Flake Salt

Berry Burrata Salad 14.95 GF
Spring Mix, Arugula, Shaved Fennel, Raspberries Strawberries Blueberries, Blackberries Toasted Marcona Almonds, Basil-Sugar White Balsamic Dressing

Traditional Cobb Salad GF 14.95
Romaine, Diced Chicken, Chopped Egg, Bacon, Avocado Tomato, Crumbled Gorgonzola, Light Buttermilk Dressing

Lobster-Mango Salad GF 29.95
Celery, Red Onion, Endive Lettuce Chive Oil, Lemon Zest

Classic Caesar Salad 13.95
Brioche Croutons, Romaine Hearts, Parmigiano Glass White Anchovy, Classic Dressing

Field Green Salad 9.95 GF
Lemon-Thyme Vinaigrette

Add grilled items to any salad:
Colossal Shrimp 4.5 Each
Grilled Salmon 8.95
Grilled Chicken Breast 6.95
Lobster 17.95
Steak 12.95
Scallops 6.95 Each


SIDES

Fresh Salt Kettle Chips with Malt 2.95

Truffled Parmigiano French Fries 8.95

French Fries 4.95

Cole Slaw 1.95

Sweet Potato Fries 7.95

FLATBREAD PIZZA

Flatbread Of The Day 16.95

Plum Tomato & Cheese 14.95
Liuzzi Mozzarella, Olive Oil, Basil Romaine Lettuce, Parmigiano
Add Any Toppings to Flatbread plus 2.95 each:
Sautéed Diced Shrimp, Grilled Chicken Breast, Grilled Vegetables, Applewood-Smoked Bacon


SANDWICHES

SERVED WITH FRESH SALT KETTLE CHIPS

Blackened Chicken Wrap 15.95
Salsa Cruda, Cheddar-Jack Cheese, Cole Slaw

Lobster Grilled Cheese 26.95
Arethusa Dairy Alpine Cheddar, Smoked Bacon, Avocado, Wheatberry Bread

Connecticut Lobster Roll 29.95
Warm Buttered Lobster, Grilled New England Style Roll

Chicken Bruschetta Panini 14.95
Local Smoked Mozzarella, Marinated Tomatoes
Grilled Chicken, Basil Pesto Aioli, Ciabatta Bread

Salmon Burger 16.95
Saffron Aioli, Grilled Pineapple-Cucumber Salsa, Potato Roll

Fresh Salt Burger 17.95
Blend of Custom Beef Cuts, Smoked Gouda & Summer Ale
Sautéed Bourbon-Glazed Onions & Sautéed Mushrooms
Boston Lettuce, Balsamic Aioli, Brioche Roll

Grilled Hamburger on a Potato Roll 13.95
Half-Pound of Outstanding Quality Beef
Lettuce, Tomato, Cole Slaw

Vegan “Beyond Burger” 13.95 GF DF V
5-Oz. Vegan Hamburger, Made with Beets, Potatoes Coconut, Bamboo, Peas; Lettuce, Tomato.  Cooked on a Dedicated Grill, Vegan Potato Chips Vegetarian Bun (Bun Contains Dairy)

Add to any sandwich:
Cabot Creamery Cheddar Cheese + 1.95
Applewood Bacon + 2.95
Fried Egg + 1.95
Sub French Fries or Sweet Fries +2.95
Sub Truffle Fries + 3.95


FRESH SALT SPECIALTY

Korean Style BBQ Duck Wings 13.95

Grilled Veggie Fritters 12.95
Asparagus, Broccoli Rabe, Red Peppers, Squash
Zucchini, Green Goddess Dressing

Connecticut Charcuterie Plate 19.95 for 2 | 32.95 for 4
Sweet & Hot Salami, Local Cheese, Roasted Peppers
Prosciutto-Provolone Stuffed Cherry Peppers, Crostini

Avocado Toast 13.95
Smashed Avocado, Sliced Prosciutto, Fried Egg
Black Himalayan Sea Salt, Meyer Lemon Oil
Wheatberrry Bread

Cajun Shrimp Tacos 16.95
Lime-Jalapeño Coleslaw, Grilled Peach-Fennel Salsa
Chipotle Aioli

Fried Seaside Platter 25.95
Two each: Golden Brown Scallops, Shrimp
Oysters, Haddock (CT), Zucchini, Lemons
Generous Helping of Calamari, Cole Slaw
Sriracha Tartar Sauce, French Fries

Beer Battered Fish n’ Chips 19.95
Thimble Island Battered Fresh Haddock Fillet (CT)
Cole Slaw, Sriracha Tartar Sauce, French Fries

Traditional Calamari 13.95
Marinara Sauce

Fresh Salt-Sriracha Calamari 15.95
Sweet Chili Glaze, Scallions, Spicy Cherry Peppers Julienne Fresh Vegetables


Breakfast Menu

Two Eggs, “As you Wish” 11.95
Three Egg Cheese Omelet 12.95 Cheddar, American, Mozzarella, Swiss Additional Toppings Plus .50 Each Mushrooms, Peppers, Asparagus, Tomato Onion, Spinach, Applewood Bacon Ham, Pork Sausage, Smoked Salmon

Side Orders 4.95
Bacon, Canadian Bacon
Chicken-Apple Sausage, Pork Sausage

From the Griddle

Served with Real Maple Syrup and Creamery Butter

Nutella Stuffed French Toast   13.95
Banana-Walnut Butter Sauce Fresh Cinnamon Whipped Cream, Chocolate Shavings

Brown Butter Pancakes   12.95
Roasted Strawberries,Vanilla Whipped Cream, Basil Sugar

Specialty

Daybreak Sandwich 12.95
Two Fried Eggs, Cheddar Cheese, Bacon, Plain Bagel

Eggs Benedict 15.95
Poached Eggs, Canadian Bacon, Asparagus Spears, English Muffin, Hollandaise Sauce

Cast Iron Frittatas                                                                                    Spinach, Broccoli Rabe, Feta Cheese 14.95

Shrimp, Asparagus 17.95

Country Ham & Swiss Cheese 14.95

Red Flannell Hash 16.95
Poached Eggs, Hollandaise Sauce, Fried Shallots Red Potato-Beet-Bacon-Scallion Hash, Balsamic Glaze

Bagel & Lox 13.95
Diced Tomatoes, Capers, Red Onions, Whipped Dill Cream Cheese

Grilled Breakfast Burrito 12.95
Eggs, Sausage, Peppers, Potatoes, Cheddar Blend, Pico De Gallo, Guacamole

Avocado Toast 13.95
Smashed Avocado, Sliced Prosciutto, Fried Egg Black Himalayan Sea Salt, Meyer Lemon Oil

Sides

English Muffin 3.95
Bagel 4.95
With Cream Cheese
Breakfast Pastry 5.95
Two per order, Choice of:
Muffin, Croissant, Scone
Breakfast Potatoes 3.95
Seasonal Mixed Berries 6.95
Seasonal Fresh Fruit 5.95
Low-Fat Greek Yogurt 3.95
Add Fresh Berries (In Season) plus 6.95
Fresh Salt Parfait 11.95
Greek Yogurt, House-made Granola
Fresh Fruit and Berries (Based on Availability)

Breakfast Cereal

Steel-Cut Organic Oatmeal 9.95 (Made to Order)
Served on the side; Apple Compote Medjool Dates, Real Maple Syrup
Special K, Raisin Bran, Cheerios
Frosted Flakes 4.95
Served with Whole or Skim

Add Bananas or Strawberries 2.95

Kids

Single Pancake 4.95
One Egg, “As You Wish” 5.95

Juice

Fresh Orange Juice Med. 5.95 Lg. 6.95
Assorted Juices Med. 4.95
Cranberry, Pineapple, Tomato, Grapefruit, Apple

Beverages

Fair Trade Organic Coffee* 3.95 Steep Organic Tea 4.95

Cappuccino 4.95
Almond or Soy Milk add .95
Latte 4.95
Almond or Soy Milk add .95 Single Espresso 2.95
Double Espresso 4.95

Dessert Menu

Citrus Poppy & Blueberry Bread Pudding 9.95
Lemon Sauce
Fresh Whipped Cream

Cheesecake Chimichanga for 2 13.95
Chunky Strawberry Sauce
Caramel & Chocolate Sauce Drizzle
Fresh Whipped Cream

Hot Fudge Pudding Cake 9.95
Whipped Cream
Add Small Scoop of Gelato plus 2.95

Rhubarb-Vanilla Bean Creme Brulee GF 10.95

Cookie or Brownie Sundae 10.95
Fresh Whipped Cream
Chocolate & Caramel Sauce

Almond Crunch Sundae 10.95
Vanilla Gelato, Candied Almonds
Chocolate Sauce, Fresh Whipped Cream

Sorbet Of The Day DF 8.95
Some GF, Fresh Berries

Seasonal Fruit and Berries 9.95

Giuliana’s Gelato Two scoops 9.95
Salted Caramel, Belgian Chocolate, Vanilla

Warm Chocolate Chip Cookie 2.95 each

After Dinner Drinks

Single Malt Scotch

Talisker 10-yr 18.00
Glenmorangie 10-yr 17.50
Glenlivet 12-yr 13.75
Monkey Shoulder 11.00

Bourbon

Jack Daniels 9
Rye 16
Sinatra Select 32
Woodford Reserve
Bourbon 13.75
Rye 13.75
Bulleit
Bourbon 11.75
Rye 11.75
Basil Hayden 16
Knob Creek 13.75
Makers Mark 12
Four Roses, Single Barrel 13.75
Sagamore Rye 12.75
Angel’s Envy Bourbon 13.75

Cognacs and Armagnac

Remy Martin VSOP 17
Grand Marnier 11.5
Courvoisier
VS 14.75
VSOP 18
Hennessey
VS 13.75
VSOP 18

Port

Fonseca Bin 27 13.75
Taylor Fladgate Ruby 13.75
Grahams
10-yr 14.75
20-yr 18.75

Specialty After-Dinner

½ Oz. / 1 Oz. / 1 ½ Oz

The Macallan 12-yr  5 / 9 / 13
The Macallan 15-yr  7 / 13 / 19
The Macallan 18-yr  10 / 20 / 39
The Macallan, Rare Cask
15/ 29 / 43
Lagavulin 16-yr  7/ 13 /19
Grand Marnier 100-yr 8.5 / 17.00 / 25.50

Anna’s House-Made Creamy “Cello”

-8.50-

Lemon

Orange

Strawberry

Coconut-Lime

Specialty Coffee and Tea

Fair Trade Organic Coffee 3.95

Assorted Organic Tea 4.95

Cappuccino or Latte 4.95

Almond or Soy Milk add .95

Single Espresso 2.95

Double Espresso 4.95

After-Dinner Drinks 10.95

Irish Coffee

Jameson’s Irish Whisky, Drizzle of Crème de Menthe

Nutty Irishman

Bailey’s, Jameson, Frangelico

Jamaican Coffee

Bacardi, Tia Maria

Keoke Coffee

Kahlua, Brandy and a Dash of Crème de Cacao

Italian Coffee

Amaretto, Hennessey Cognac

Dutch Coffee

Bicerin Chocolate Liqueur, Peppermint Schnapps

Chipotle Chocolate

House-made Chipotle Infused Karma Tequila, Hot Chocolate

B -52

Kahlua, Grand Marnier, Bailey’s, Coffee

Café Royale

Hennessey Cognac, Kahlua, Drizzle of Chambord

Peppermint Patty

Bicerin Gianduiotto, Peppermint Schnapps, Hot Chocolate

A Fresh New Sunday Brunch Experience

Each Sunday 10:30 am-2:15 pm

Connecticut Magazine’s #1 Brunch with a Fresh Spin Brunch Buffet Includes:

A variety of scrumptious farm fresh salads

Locally sourced produce and seafood

Shrimp cocktail

Carving station with a selection of meats

Omelets made to order

And an array of delectable desserts to knock your socks off!

Waffle station made to order

Pasta station with all the fixings

Smoked Seafood station

Adults $39.95; Children 5-12 $19.95; Children under 5 complimentary

Call 860-388-1111 for reservations

LIGHT BITES

RAW BAR

Littleneck Clams 1.95 each

Fresh Oysters 3.5 each
Featuring our commitment to cool Northeastern waters,
we offer a variety based on availability

Shrimp Cocktail 4.5 each
Colossal, House-Made Pickling Spice

Fresh Salt Plateau 49
6 Clams, 6 Oysters, 3 Shrimp

Ahi Tuna Poke Bowl 17.95
Jasmine Rice, Scallions, Pink Sea Salt, Ginger, Red Peppers
Sesame Seeds, Avocado, Edamame, Sea Vegetable
Carrot, Crispy Red Onion, Sesame-Soy Dressing

SOUP & SALAD

Regional Clam Chowder 8.95 C | 10.95 B
New England, Rhode Island
or “Fresh Salt” Style (Blend of Both)

Berry Burrata Salad 14.95 GF
Spring Mix, Arugula, Shaved Fennel, Raspberries
Strawberries, Blueberries, Blackberries, Basil-Sugar
Toasted Marcona Almonds, White Balsamic Dressing

Classic Caesar Salad 13.95
Brioche Croutons, Romaine Hearts, Parmigiano Glass
White Anchovy, Classic Dressing

Add Grilled Items To Any Salad
Colossal Shrimp 4.5 Each
Salmon 8.95
Steak 12.95
Chicken 6.95
Lobster 17.95
Scallops 6.95 Each

GRILL

Grilled Hamburger on a Potato Roll 13.95
Served with Fresh Salt Kettle Chips
Half-Pound of Outstanding Quality Beef
Lettuce, Tomato, Cole Slaw
Cabot Creamery Cheddar Cheese +1.95
Applewood Bacon + 2.95
Fried Egg +1.95
Sub French Fries or Sweet Potato Fries +2.95
Sub Truffle Fries +3.95

Half Rack of Pork Ribs 27.95
Black Pepper-Whiskey Glaze
Parmigiano-Cilantro Grilled Corn
Fried Onion-Horseradish-Purple Potato Salad
Substitute a Full Rack of Pork Ribs for 12.95

SHORELINE FAVORITES

Fresh Salt Burger 17.95
Blend of Custom Beef Cuts, Smoked Gouda & Summer Ale
Sautéed Bourbon-Glazed Onions & Mushrooms
Boston Lettuce, Balsamic Aioli, Brioche Roll
Fresh Salt Kettle Chips

Beer-Battered Fish n’ Chips 19.95
Thimble Island Battered Fresh Haddock Fillet (CT), Cole Slaw
Sriracha Tartar Sauce, French Fries

Vegan “Beyond Burger” 13.95 GF DF V
5-Oz. Vegan Hamburger, Made with Beets, Potatoes
Coconut Bamboo, Peas; Lettuce, Tomato
Cooked on a Dedicated Grill, Vegan Potato Chips
Vegetarian Bun

Salmon Burger 16.95
Saffron Aioli, Grilled Pineapple-Cucumber Salsa, Potato Roll

Blackened Chicken Wrap 15.95
Salsa Cruda, Cheddar-Jack Cheese, Cole Slaw

Connecticut Lobster Roll 29.95
Warm Buttered Lobster, Fresh Salt Kettle Chips
Grilled New England Style Roll

Traditional Calamari  13.95
Marinara Sauce

Fresh Salt-Sriracha Calamari 15.95
Sweet Chili Glaze, Scallions, Spicy Cherry Peppers
Julienne Fresh Vegetables

Plum Tomato & Cheese Flatbread 14.95
Liuzzi Mozzarella, Olive Oil, Basil, Parmigiano
Add Any Toppings to Flatbread plus 2.95 each
Sauteed Diced Shrimp, Grilled Chicken Breast, Grilled Vegetables, Applewood-Smoked Bacon

SIDES
Fresh Salt Malted Kettle Chips 2.95
French Fries 4.95
Fresh Salt Parmigiano Truffle Fries 8.95
Sweet Potato Fries 7.95
Coleslaw 1.95