Fresh Salt is more than just a restaurant; it is a place to enjoy another’s company and experience the breathtaking views of the Long Island Sound quietly intertwined with the Connecticut River. Utilizing the chef’s simple yet high quality approach, the fresh and seasonal local ingredients of Connecticut are transformed into beautifully inspired dishes. Our Local Food Commitment allows us to work closely with local farmers and artisans to ensure the quality of locally grown ingredients from the sea, land, and soil. These fresh ingredients and vibrant tastes of Fresh Salt are available daily for breakfast, lunch, and dinner. And if you are searching for an intimate evening, we offer light bites and handcrafted cocktails made to perfectly enhance your evening.
Memorial Day Lobster Bake
Join us for our traditional New England Lobster bake on the terrace, Monday, May 25th
Noon – 4pm
- Whole Lobster, Clams, Mussels, Potatoes, Onions, Corn on the Cob, Linguica for $32.95
- Half Grilled Chicken Lemon Oregano Baste, Potatoes, Onions, Linguica, Corn on the Cob for $19.95
- 12 oz. New York Sirloin Steak, Potatoes, Onions, Linguica, Corn on the Cob for $27.95
Listen to the sounds of the Cartells as they play from 12:30 – 3:30pm. Start your summer in style!
Bites & Flights
Experience “Happy Hour” reinvented with Fresh Salt’s Bites & Flights menu. From 4pm to 6:30pm Monday-Friday, savor some small bites like a trio of sliders or tacos expertly paired with a flight of wine or martinis.